Panettone Apricot and white chocolate 1 Kg

€49.00
A new recipe of Armani/Dolci artisanal Panettone with apricot and Guido Gobino white chocolate, produced with a slow leavening with natural, fresh and genuine ingredients, free of preservatives and dyes.
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Product Code
40150
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Ingredients NATURALLY LEAVENED OVEN-BAKED CAKE
INGREDIENTS:
wheat flour, candied apricot 21% (apricots, sugar, glucose-fructose syrup, natural flavouring), egg yolk, butter, white chocolate 7% (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, zest lemon, natural vanilla extract), natural yeast (wheat flour, water), sugar, emulsifier: mono-and di-glycerides of fatty acids; invert sugar syrup, barley malt, salt, Madagascar vanilla beans powder. May contain nuts and mustard. Store in a cool and dry place.

NUTRITIONAL INFORMATION FOR 100G Energy 1592 Kj Energy 380 kcal Fats 16 g of which saturated 8,6 g Carbohydrates 51 g of which sugar 27 g Proteins 6,9 g Salt 0,28 g
Guido Gobino s.r.l. per Armani/Dolci – Via Cagliari 15/b - 10153 Torino (TO)